DESCRIPTION

Salame Ungherese, in addition to its finely- ground grain, has a distinctive dash of smoked flavor and aroma. It has an artificial casing and is aged for several months.

WEIGHT: 3.0 / 3.2 kg

GRAIN: fine

AGED FOR: 80 days

CASING: artificial

DIAMETER: 100

NUTRITIONAL FACTS (per 100 grams of product)

Energy: 600kl