{"version":"1.0","provider_name":"Salumificio Subalpino: salumi di Langa","provider_url":"https:\/\/www.subalpino.com\/en\/","author_name":"Staff Blulab","author_url":"https:\/\/www.subalpino.com\/en\/author\/bluadmin\/","title":"Salame Boccetta all'Aglio - Salumificio Subalpino: salumi di Langa","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"U8P7LiphdS\"><a href=\"https:\/\/www.subalpino.com\/en\/our-products\/salame-boccetta-allaglio\/\">Salame Boccetta all&#8217;Aglio<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.subalpino.com\/en\/our-products\/salame-boccetta-allaglio\/embed\/#?secret=U8P7LiphdS\" width=\"600\" height=\"338\" title=\"&#8220;Salame Boccetta all&#8217;Aglio&#8221; &#8212; Salumificio Subalpino: salumi di Langa\" data-secret=\"U8P7LiphdS\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/www.subalpino.com\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/www.subalpino.com\/wp-content\/uploads\/SALAMI-CRUDI_Boccetta-all-Aglio.jpg","thumbnail_width":1000,"thumbnail_height":1300,"description":"Salame boccetta all&#8217;aglio is characterized by a spherical shape due to the casing in which it is stuffed and tied by hand. Its distinctive feature is the use of fresh minced garlic in the mixture which gives the salami a strong aroma."}