{"version":"1.0","provider_name":"Salumificio Subalpino: salumi di Langa","provider_url":"https:\/\/www.subalpino.com\/en\/","author_name":"Staff Blulab","author_url":"https:\/\/www.subalpino.com\/en\/author\/bluadmin\/","title":"Salame Ventricina Piccante - Salumificio Subalpino: salumi di Langa","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"2oKDujnoxb\"><a href=\"https:\/\/www.subalpino.com\/en\/our-products\/salame-ventricina-piccante\/\">Salame Ventricina Piccante<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.subalpino.com\/en\/our-products\/salame-ventricina-piccante\/embed\/#?secret=2oKDujnoxb\" width=\"600\" height=\"338\" title=\"&#8220;Salame Ventricina Piccante&#8221; &#8212; Salumificio Subalpino: salumi di Langa\" data-secret=\"2oKDujnoxb\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/www.subalpino.com\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/www.subalpino.com\/wp-content\/uploads\/SALAMI-PICCANTI_Ventricina-Piccante_A.jpg","thumbnail_width":1000,"thumbnail_height":1300,"description":"Salame Ventricina Piccante is ideal for the most daring palates and lovers of strong flavors. When you cut into it, you can immediately notice the distinctive cubes of lard mixed with a bright red mixture due to the presence of chili peppers in the curing process."}