Regional specialities

Salame Spianata Romana

Salame Spianata Romana is a typical salami from Lazio, characterized by its “flattened” shape and sweet and balanced flavor thanks to a bouquet of well-balanced spices. It has a compact and dark red mixture, enriched with cubes of lard visible when cut.

WEIGHT: 2.0 kg
GRAIN: fine with cubed lard
MATURING: 60 days
CASING: inedible

Salame Spianata Romana
Salame Spianata Romana
Salame Spianata Romana