Salame Ventricina Piccante is ideal for the most daring palates and lovers of strong flavors. When you cut into it, you can immediately notice the distinctive cubes of lard mixed with a bright red mixture due to the presence of chili peppers in the curing process.
Salame Ventricina Piccante
WEIGHT 2.7 kg
GRAIN: medium with cubes of lard
MATURING: 60 days
CASING: inedible
CALIBER: 100mm